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10 Best Smokers 2025 in the United States
#1
Winner
Masterbuilt® 30-inch Digital Electric Vertical BBQ Smoker with Leg Kit, Side Wood Chip Loader and 710 Cooking Square Inches in Black, Model MB20070421
The Masterbuilt® 30-inch Digital Electric Vertical BBQ Smoker is designed for those who enjoy the art of smoking meats without the fuss of traditional methods. Its vertical design offers a generous cooking capacity of 710 square inches, allowing you to smoke up to 7 chickens or multiple racks of ribs at once, making it great for family gatherings or small get-togethers. One of its standout features is the patented side wood chip loader, which lets you add wood chips without opening the door, helping to maintain temperature and smoke levels for optimal results. The digital controls are user-friendly, allowing for straightforward temperature adjustments, with a maximum range of 275°F, which is sufficient for low and slow smoking.
Customer Highlights
A summary of real customer reviews to highlight what shoppers are saying!Customer Highlights
A summary of real customer reviews to highlight what shoppers are saying!#2
EAST OAK 30" Electric Smoker, Outdoor Smoker with Glass Door and Meat Thermometer, 725 Sq Inches of Cooking with Remote, 4 Detachable Racks Smoker Grill for Party, Home BBQ, Night Blue
The EAST OAK 30" Electric Smoker is a solid choice for those looking to enhance their outdoor cooking experience. It offers a large cooking capacity with 725 square inches spread across four detachable racks, which is ample space for smoking various types of food. This smoker is electric and features an 800W heating tube, ensuring consistent smoke and tender, juicy results, ideal for low and slow cooking. The side wood chip loader allows for continuous smoking without losing heat, which is great for maintaining flavor integrity.
Customer Highlights
A summary of real customer reviews to highlight what shoppers are saying!Customer Highlights
A summary of real customer reviews to highlight what shoppers are saying!#3
Traeger Grills Ironwood XL Electric Wood Pellet Grill and Smoker, Black, 924 Square Inches Cook Area, 500 Degree Max Temperature, Meat Probe, 6 in 1 BBQ Grill with WiFi and app connectivity
The Traeger Grills Ironwood XL Electric Wood Pellet Grill and Smoker is a versatile and high-capacity smoker suitable for both casual and serious grilling enthusiasts. With a substantial 924 square inches of cooking space, it is ideal for large gatherings and can handle a variety of foods simultaneously. Its temperature range from 165 to 500 degrees Fahrenheit gives you the flexibility to smoke, grill, bake, roast, braise, and BBQ, making it a true 6-in-1 device.
Customer Highlights
A summary of real customer reviews to highlight what shoppers are saying!Customer Highlights
A summary of real customer reviews to highlight what shoppers are saying!Top 10 Best Smokers 2025 in the United States
#1
Winner
9.9 score
Masterbuilt® 30-inch Digital Electric Vertical BBQ Smoker with Leg Kit, Side Wood Chip Loader and 710 Cooking Square Inches in Black, Model MB20070421
Masterbuilt® 30-inch Digital Electric Vertical BBQ Smoker with Leg Kit, Side Wood Chip Loader and 710 Cooking Square Inches in Black, Model MB20070421
Type of Smoker: Electric
Cooking Capacity: 710 sq inches
Temperature Range: up to 275°F
Build Quality: Alloy steel
Ease of Use: Digital controls, removable parts
Additional Features: Side chip loader, lockable door
Chosen by 1221 this week
EAST OAK 30" Electric Smoker, Outdoor Smoker with Glass Door and Meat Thermometer, 725 Sq Inches of Cooking with Remote, 4 Detachable Racks Smoker Grill for Party, Home BBQ, Night Blue
EAST OAK 30" Electric Smoker, Outdoor Smoker with Glass Door and Meat Thermometer, 725 Sq Inches of Cooking with Remote, 4 Detachable Racks Smoker Grill for Party, Home BBQ, Night Blue
Type of Smoker: Electric
Cooking Capacity: 725 sq inches
Build Quality: Aluminized and powder-coated steel
Ease of Use: User-friendly with remote control
Portability: 62 pounds
Additional Features: Glass door, light, wood chip loader
Traeger Grills Ironwood XL Electric Wood Pellet Grill and Smoker, Black, 924 Square Inches Cook Area, 500 Degree Max Temperature, Meat Probe, 6 in 1 BBQ Grill with WiFi and app connectivity
Traeger Grills Ironwood XL Electric Wood Pellet Grill and Smoker, Black, 924 Square Inches Cook Area, 500 Degree Max Temperature, Meat Probe, 6 in 1 BBQ Grill with WiFi and app connectivity
Type of Smoker: Electric Wood Pellet
Cooking Capacity: 924 sq inches
Temperature Range: 165 to 500°F
Build Quality: Steel construction
Ease of Use: WiFIRE, EZ-Clean Grease+Ash Keg
Portability: 243 pounds
Additional Features: P.A.L. rail, EvenFlow shield
Traeger Grills Pro 22 Electric Wood Pellet Grill and Smoker, Bronze, 572 Square Inches Cook Area, 450 Degree Max Temperature, Meat Probe, 6 in 1 BBQ Grill
Traeger Grills Pro 22 Electric Wood Pellet Grill and Smoker, Bronze, 572 Square Inches Cook Area, 450 Degree Max Temperature, Meat Probe, 6 in 1 BBQ Grill
Type of Smoker: Electric Wood Pellet
Cooking Capacity: 572 sq inches
Temperature Range: +/- 15 degree F
Build Quality: Sturdy steel construction
Ease of Use: Digital control panel
Portability: All-terrain wheels, 125.4 lbs
Additional Features: 6-in-1 versatility, easy-to-clean
EAST OAK 30-inch Electric Smoker, Outdoor Smoker with Convenient Side Wood Chip Loader, 725 Sq Inches of Cooking, Digital Control and 4 Removable Racks for Outdoor Kitchen, BBQ, Backyard, Black
EAST OAK 30-inch Electric Smoker, Outdoor Smoker with Convenient Side Wood Chip Loader, 725 Sq Inches of Cooking, Digital Control and 4 Removable Racks for Outdoor Kitchen, BBQ, Backyard, Black
Type of Smoker: Electric
Cooking Capacity: 725 sq inches
Temperature Range: 100-275°F
Build Quality: Solid, high-quality materials
Ease of Use: Digital control panel
Portability: Built-in wheels and handle
Additional Features: Side wood chip loader
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Traeger Grills Ironwood 885 Electric Wood Pellet Grill and Smoker, Black, 885 Square Inches Cook Area, 500 Degree Max Temperature, Meat Probe, 6 in 1 BBQ Grill with WiFi and app connectivity
Traeger Grills Ironwood 885 Electric Wood Pellet Grill and Smoker, Black, 885 Square Inches Cook Area, 500 Degree Max Temperature, Meat Probe, 6 in 1 BBQ Grill with WiFi and app connectivity
Type of Smoker: Electric wood pellet
Cooking Capacity: 885 sq inches
Temperature Range: Up to 500°F
Build Quality: High-quality
Ease of Use: WiFIRE tech, meat probe
Additional Features: WiFIRE tech, meat probe
Traeger Grills Pro 34 Electric Wood Pellet Grill and Smoker, Bronze, 884 Square Inches Cook Area, 450 Degree Max Temperature, Meat Probe, 6 in 1 BBQ Grill
Traeger Grills Pro 34 Electric Wood Pellet Grill and Smoker, Bronze, 884 Square Inches Cook Area, 450 Degree Max Temperature, Meat Probe, 6 in 1 BBQ Grill
Type of Smoker: Electric wood pellet grill
Cooking Capacity: 884 sq inches
Temperature Range: Up to 450°F
Build Quality: Sturdy steel with powder coat
Ease of Use: Digital Pro Controller
Portability: All-terrain wheels
Additional Features: Meat probe
Masterbuilt® Gravity Series® 800 Digital Charcoal Grill, Griddle and Smoker with Digital Control, App Connectivity and 800 Cooking Square Inches in Black, Model MB20040221
Masterbuilt® Gravity Series® 800 Digital Charcoal Grill, Griddle and Smoker with Digital Control, App Connectivity and 800 Cooking Square Inches in Black, Model MB20040221
Type of Smoker: Charcoal
Cooking Capacity: 800 sq inches
Temperature Range: 225°F to 700°F
Build Quality: stainless steel, iron
Ease of Use: digital control, WiFi/Bluetooth
Portability: 204 pounds
Additional Features: griddle, app, DigitalFan, temp gauge, probe
#10
8.4 score
Z GRILLS Wood Pellet Grill Smoker with PID 2.0 Controller, 700 Cooking Area, Meat Probes, Rain Cover for Outdoor BBQ, 7002C
Z GRILLS Wood Pellet Grill Smoker with PID 2.0 Controller, 700 Cooking Area, Meat Probes, Rain Cover for Outdoor BBQ, 7002C
Type of Smoker: Wood Pellet
Cooking Capacity: 700 sq in
Build Quality: Sturdy steel, high-temp coating
Ease of Use: LCD screen, two meat probes
Portability: Two wheels, two locking casters
Additional Features: PID 2.0, 24 lbs hopper
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Buying Guide for the Best Smokers
Choosing the right smoker can greatly enhance your outdoor cooking experience. Smokers come in various types and sizes, each with its own set of features. To find the best fit for you, it's important to understand the key specifications and how they align with your cooking needs and preferences. Here are some important factors to consider when selecting a smoker.Type of SmokerThe type of smoker is crucial as it determines the fuel source and cooking method. Common types include charcoal, electric, gas, and pellet smokers. Charcoal smokers offer a traditional smoky flavor and are great for those who enjoy hands-on cooking. Electric smokers are user-friendly and provide consistent temperatures, ideal for beginners. Gas smokers heat up quickly and are easy to control, making them suitable for those who want convenience. Pellet smokers use wood pellets for fuel and offer precise temperature control, perfect for those who want a balance of flavor and ease of use. Choose the type that matches your cooking style and the level of convenience you desire.
Cooking CapacityCooking capacity refers to the amount of food you can smoke at one time. This is typically measured in square inches of cooking space. Smaller smokers (under 500 square inches) are suitable for individuals or small families. Medium-sized smokers (500-700 square inches) are great for larger families or small gatherings. Large smokers (over 700 square inches) are ideal for big parties or those who like to smoke large quantities of food at once. Consider how much food you plan to cook regularly to determine the right capacity for you.
Temperature RangeThe temperature range of a smoker indicates the minimum and maximum temperatures it can maintain. This is important because different types of meat and recipes require different cooking temperatures. A wider temperature range offers more versatility. For example, a range of 100°F to 400°F allows for both low-and-slow smoking and higher-temperature roasting. Think about the types of dishes you want to prepare and ensure the smoker can accommodate those temperature requirements.
Build QualityBuild quality refers to the materials and construction of the smoker. High-quality materials like stainless steel or heavy-gauge steel provide better heat retention and durability. A well-built smoker will last longer and perform better over time. Look for features like sturdy legs, well-sealed doors, and quality grates. If you plan to use your smoker frequently or in various weather conditions, investing in a durable model is essential.
Ease of UseEase of use encompasses how user-friendly the smoker is. This includes features like digital controls, easy-to-read thermometers, and simple ignition systems. Electric and gas smokers tend to be easier to use than charcoal or pellet smokers, which require more attention to maintain the right temperature. If you are new to smoking or prefer a more hands-off approach, look for models with features that simplify the cooking process.
PortabilityPortability is important if you plan to move your smoker around or take it on trips. Portable smokers are typically smaller and lighter, with features like wheels or handles for easy transport. If you only plan to use your smoker at home, portability may not be as crucial. However, if you enjoy camping, tailgating, or cooking at different locations, a portable smoker can be very convenient.
Additional FeaturesAdditional features can enhance your smoking experience. These might include things like built-in meat probes, Wi-Fi connectivity, multiple cooking racks, or side tables. While not essential, these features can add convenience and versatility to your smoker. Consider which additional features would be most beneficial for your cooking style and preferences.